All Post / Eat the World April 4, 2015 by axkeuken · Published April 4, 2015 · Last modified June 15, 2015 香草檸檬雞槌 開派對的熱葷通當都有雞翼，今次就轉吓口味食雞槌～ 這個香草檸檬雞槌，雞槌口鮮嫩多汁，配上烤焗過的蕃茄和鮮露荀，賣相更加吸引！ Yum yum ~~~~?
